VardiyaCO

Problem

In restaurants and cafés, the counter, tables, register, kitchen and staff are often managed with different tools. Information gets lost on the way, and a new system usually means expensive hardware.

Solution

VardiyaCO brings the whole flow of the business into one system: fast sales at the counter, organized table service, and the same information at the register, in the kitchen and across the team.

• QR menu, tables & orders and Quick Checkout
• Kitchen & bar screens
• Stock & recipe tracking
• Staff and shift management with roles and permissions
• Multi-branch: The menu is managed centrally; prices, staff and registers are separated per branch

Highlights

• Less hardware: A standard desktop or laptop becomes the register; a compatible printer can be added when needed.
• The team runs it from their pocket: The mobile staff app tracks the service area and tables from a phone.
• Suggested flows per business type: café, restaurant, bakery, kiosk and multi-branch.